Rediff reader Sujata Nair shares a traditional recipe.
Find comfort in this quick and yum poha and mung dal khichdi.
Saturday marks the Zoroastrian New Year or Navroze. Coomi Selod shares with us these special recipes that are prepared on this special day.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
These recipes by chef Kunal Kapoor will take you back in time and taste.
A healthy meal for either breakfast or lunch or sometime in between.
What if these old classics were made in today's times? Sukanya Verma figures it out.
A simple and quick recipe to satisfy your Chinese food cravings.
The humble Indian dal has found itself in Lonely Planet's Ultimate Eatlist. Here are some exciting dal recipes you can try.
Treat yourself to two of Chef Satish Arora's signature five-star dishes.
Make your breakfast fun and healthy with these simple recipes.
The star ingredient of many a delicious preparation is, of course, cheese!
'The Modi government is doing a good job but corrupt officers are siphoning off funds,' says journalist Pawan Kumar Jaiswal against whom an FIR has been filed for his video expose of school children being fed salt and rotis as their mid-day meal.
In Indranee Ghosh's latest book you will discover some untold secrets about the hill station in the north east of India.
This Indian-style green curry chicken taco goes well with pickled radish.
Hazel Daniel tells us how Anglo Indians celebrate Christmas.
The malnourished children whose condition has attracted the attention of India's apex court.
Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
'As it coiled around the stick and the gardener started to walk out, our house help kept reminding him about the fact that Russell's Vipers jump and can jump towards you.'
Renowned chefs reinvent traditional age old recipes for your palate
Reshma Aslam fishes these two recipes out of (what we imagine) must be her very thick recipe book! :-)
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
Chef Anees Khan shares a lip-smacking Ramzan recipe that you should definitely indulge in.
Reshma Aslam shares a quick-and-easy breakfast recipe for you to try.
Chitrita Banerji's new book, Bengali Cooking, takes readers into the kitchens of West Bengal and Bangladesh through the changing seasons. And if it starts to rain, nothing matters more to the Bengali palate than the hilsa fish and the many ways it can be consumed.
Chef Ajay Chopra tells you how to give an extra-ordinary twist to your breakfast.
Shobhaa De recalls the splendid glowing Diwalis of her childhood.
Ring in the Year of the Monkey with these sumptuous preparations.
Beauty pageants involve diets and long rigorous workouts. Here are 4 recipes that were part of the diet that models participating in the Miss Diva Universe 2014 contest were following.
How would you like to have it? S Saraswathi helps us with a few recipes.
In a career spanning nearly three decades, Floyd Cardoz has always drawn on food memories to create a new culinary language.
This Valentine's Day, celebrate love with an exotic meal at home, says celebrity chef Rakhee Vaswani.
Super easy recipes that will transform anything from salad to pasta.
'Jail was very crowded, we were 56 people crammed together. All 56 of us had to use only one toilet'
Have you tasted Besan ke ladoo cookies?
What is Christmas without some traditional food?
Did you know Turmeric Latte or Haldi Doodh is trending abroad?
Jammu and Kashmir MLA Ramesh Arora wants momos banned, but are they really unhygienic and harmful?
